This icy blend of fruits and juice is sure to refresh.
1 large, ripe mango
YIELD: 4 servings
NUTRITION ANALYSIS PER SERVING: Calories, 118; Fiber, 2 grams; Fat, 0 grams; Cholesterol, 2 milligrams; Sodium, 80 milligrams
Recipe taken from Prevention Magazine's Quick and Healthy Low-Fat Cooking Cookbook.
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